Bodegas Aragonases	Annosus
Cota 585	Laxas
Menguante	Pardevalles
Estancia Piedra	Tobia

The Wines of Spain

The transformation of the image and quality of Spanish wines during the last quarter of the 20th century has been truly remarkable. During this period, a group of hard-working pioneers began to introduce and apply new wine producing techniques being used elsewhere to the terrain and climatic conditions. Growing areas vary from semi-arid southern terroirs to wet northern ones while in the central tableland vines have adapted to extermely cold, dry winter weather.

Click on an image to learn more about these great wines!

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